Hôtel Monsieur George, 17 rue Washington, 75008 Parigi
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Moderna
Una stella MICHELIN: una cucina di grande qualità. Merita la tappa!
Prodotti di prima qualità, finezza nelle preparazioni, sapori distinti, costanza nella realizzazione dei piatti.
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Moderna
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Descrizione
The small, exquisitely appointed restaurant of the Art deco-inspired Monsieur George bijou hotel is plush without being starched and ideal for a twinkly date night. Youthful Thomas Danigo conjures up delicate, aromatic dishes, whose elegance and technically flawless craftsmanship pamper the tastebuds thanks to expressive, harmonious combinations. Top-drawer produce is cleverly crafted in tune with the zeitgeist, illustrated by his couscous inspired Lozère lamb, flanked by quinoa tabouleh, lamb stock and home-made harissa. The desserts, also entirely of the chef’s own devising, are equally knockout. The quintessence of fine dining paired with suitably polished but unfawning service.