ViaMichelin
Ivan Vautier
Immagine del luogo
Guida Michelin
Vale la pena di fare un passo avanti
Moderna
Il parere della Guida Michelin
Purebred Normandy chef Ivan Vautier has been honing his talents for over thirty years in this property, done up in tasteful contemporary vein outside the town centre. Fiercely proud of his region, the chef aims to showcase the very best of Normandy’s ingredients in soul-warming recipes: green asparagus from Bellengreville; wild morels from a local picker; double cream from Isigny Sainte Mère; Normandy raised pork etc, without forgetting the local catch. Those with a sweet tooth will be entranced by the vision of a millefeuille “as high as a skyscraper”!
I punti di forza
Parcheggio
Posizione
3 avenue Henry-Chéron
14000 Caen