Una stella MICHELIN: una cucina di grande qualità. Merita la tappa!
Prodotti di prima qualità, finezza nelle preparazioni, sapori distinti, costanza nella realizzazione dei piatti.
After travelling the world, Chef Jenő returned home to open this unique restaurant. Located in the heart of the city, it comes with concrete walls, mirrors and a 21-seater counter which wraps around a large open kitchen; red leather stools and placemats provide colour, and a trendy soundtrack adds to the vibe. The creative set menu showcases flavours from Jenő’s travels via a series of refined, sophisticated dishes which culminate in two superb desserts. His passion and expertise are slowly revealed as he presents and explains each course.