








Seventh Son

Guida Michelin
Vale la pena di fare un passo avanti
Cantonese
Il parere della Guida Michelin
The Hong Kong based chain opened this comfortable, traditionally decorated branch in 2014 and it’s been attracting a loyal fan base ever since. It delivers a traditional Cantonese menu, with the technical skills of the chef evident in dishes that range from dried seafood and soups to roast meats and stir-fries. At lunch they offer over 30 varieties of dim sum. Sautéed ‘osmanthus’ egg with crabmeat and shredded shrimp is the must-try speciality.
I punti di forza
Parcheggio
Posizione
R2-01, 2F, Fungseng Commercial Center, 500 Weihai Road, JinganShanghai