The Neptune
Immagine del luogo
Guida Michelin
Vale la pena di fare un passo avanti
Moderna
Il parere della Guida Michelin
Kevin Mangeolles is a classically trained chef who works alone in his kitchen and really understands traditional flavour combinations. He’s not trying to reinvent the wheel with his cooking, nor is he trying to challenge your tastebuds or make everything Instagram-pretty; he's simply concerned with what’s in season and what’s available in the local area, which results in dishes that are bursting with flavour and extremely well balanced. Kevin's wife Jacki runs this 18C coaching inn with a calm confidence. There are bedrooms available for those wishing to make a night of it.
I punti di forza
Parcheggio