La Ferme du Chozal
Immagine del luogo
Guida Michelin
Moderna
Il parere della Guida Michelin
The restaurant may sport a characteristic rustic Alpine vibe, but the appetising cuisine is no less modern. It is made with fine local ingredients illustrated by Leman fera in grilled leeks and a herby butter or a haunch of tender veal, poivrade artichokes and gnocchis. And let's not forget the remarkable list of Alpine wines.
I punti di forza
Parcheggio