Terroir
Immagine del luogo
Guida Michelin
Specialità di manzo
Il parere della Guida Michelin
You can admire the kitchen team hard at work behind the counter of this modern bistro, as you whet your appetite for a delicious meal. Chef Menten combines classical techniques with a contemporary flair, producing generous, tasty meals. His love of fish is a definite bonus.
I punti di forza
Parcheggio