It would be easy to pass by this unassuming restaurant, but to do so would be a mistake, as inside a warm welcome and great value food awaits. A central bar divides the pared-back room in two, while a rear window offers tantalising glimpses into the kitchen. The super-fresh, vibrantly flavoured cooking has a clear Vietnamese heart, with dishes including a tasty pho and creations such as their own 94' Gohan – a blend of beef, fried rice and XO sauce – but you’ll find some other Asian flavours at play here too. The ‘Lunch Break’ menu is a particular steal and always be sure to finish with a Vietnamese coffee.